The deliciously talented Amy Scherber and Toy Kim Dupree have just released their revised and updated Amy’s Bread: Artisan-style Breads, Sandwiches, Pizzas, and More from New York’s Favorite Bakery (John Wiley & Sons 2010). My birthday cake comes from Amy’s Bakery every year – yellow cake with pink frosting and confetti, thank you very much! We get our fresh baguettes there, still warm from the ovens at Chelsea Market.
Come taste a variety of delicious breads from Amy’s at next Thursday’s Markets of New York City launch party at Posman Books in Chelsea Market, and pick up a copy of this exciting cookbook while you’re with us!
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